Lunch Menu
11am - 2pm
Click Here to download our Take out menu
SOUP AND SALADS
Add Grilled Chicken Breast $3 or Grilled Shrimp $4
Soup of the Day $4
Chef’s Salad $7
Mixed Greens, Smoked Turkey, Grilled Chicken,
Prosciutto, Gorgonzola, Cucumber, Red Onion,
Tomatoes, Balsamic Vinaigrette
Soup and Salad $9
Cup of Soup, Half of House, Remoulade
Caesar, Greek or Chef’s
Black and Tan Onion Rings $7
Roasted Red Pepper and Feta
Greek Salad $7
Mixed Greens, Tomato, Caper Berries,
Pepperoncini, Kalamata Olives, Feta Cheese
Roasted Red Pepper, Balsamic Vinaigrette
House Salad $7
Mixed Greens, Toasted Almonds,
Mandarin, Oranges, Shaved Manchego Cheese,
Pomegranate Vinaigrette
Pan Seared Ahi Tuna $11
Mixed Greens, Crustini, Tomato-Caper
Spread, Kalamata Olives, Red Onion,
Parmesan, Balsamic Vinaigrette
Traditional Caesar Salad $7
Romaine Lettuce, Parmesan Cheese,
Crouton, Kalamata Olives
SANDWICHES
All Sandwiches served with 5th Avenue Slaw,
Fries or Chips
Sub Soup or a House Salad for $2.00
Soup and Lavash $7
Half of Today’s Featured Lavash
and a cup of Today’s Soup
The 5th Avenue Burger $10
Half Pound Certified Angus Beef, BBQ,
Pepper Jack Cheese, Red Onion, Tomato,
Feta Cheese Spread, Cucumber
Make your Own Burger $9
Half Pound Certified Angus Beef, Choice of:
Bacon, Caramelized Onion, Mushrooms,
Red Onion, Cheddar, Pepper Jack, Swiss Cheese
Hot Ham and Gouda $8
Grilled Ham, Smoked Gouda Sauce, Toasted Sourdough
Fried or Broiled Walleye Sandwich $11
Lettuce, Tomato, Lemon Black Pepper Aioli
Chicken Sandwich $9
Grilled Chicken Breast, Feta Cheese
Spread, Pepper Jack Cheese, Salsa Verde
Smoked Turkey Club $7
Thick Cut Bacon, Lettuce, Tomato
Chipotle Mayonnaise
OTHER SELECTIONS
Walleye Fish and Chips $12
French Fries, Tartar Sauce, Tomato
Horseradish, Malt Vinegar
Chicken Penne $10
Sautéed Chicken, Craisins, Walnuts
Toasted Almonds, Thyme White Wine sauce
DINNER MENU
5pm - 9pm
STARTERS
Crab Cakes $10
Jicama Slaw, Mustard Sauce, Wasabi
Calamari $8
Served with Spicy Chili Sauce and Mint Lime Sauce
Shrimp Cocktail $10
Served with Tomato Horseradish Sauce
Black and Tan Onion Rings $7
Roasted Red Pepper and Feta Remoulade
White Cheddar Dippers $7
Beer Battered White Cheddar Cheese Curds,
With a Bacon Shallot Sauce
Chicken Quesadilla $6
Cilantro, Pepper Jack Cheese, in a Flour Tortilla
Served with Sour Cream and Fresh Salsa
5th Avenue Wings $8 / Half $5
Marinated Chicken Wings in your Choice of
Barbecue, Siracha, or Buffalo Sauce
Traditional Caesar Salad $7
Romaine Lettuce, Parmesan Cheese,
Crouton, and Kalamata Olives
Chef’s Salad $7
Mixed Greens, Smoked Turkey, Grilled Chicken Prosciutto, Gorgonzola, Cucumber, Red Onion,
Tomatoes, Balsamic Vinaigrette
House Salad $7
Mixed Greens, Toasted Almonds, Mandarin Oranges Shaved Manchego Cheese, in Pomegranate Vinaigrette
Greek Salad $7
Mixed Greens, Tomatoes, Capers, Pepperoncini, Kalamata Olives, Feta Cheese, Roasted Red Peppers,
In a Red Wine Vinaigrette
SANDWICHES
All Sandwiches served with 5th Avenue Slaw,
Fries or Chips
Sub Soup or a House Salad for $2.00
The 5TH Avenue Burger $10
Half Pound Certified Angus Beef, BBQ Sauce,
Pepper-Jack Cheese, Red Onion, Tomato,
Feta Cheese Spread, and Cucumber
Chicken Sandwich $9
Grilled Chicken Breast, Feta Cheese Spread,
Pepper-Jack Cheese, and Salsa Verde
Deep Fried or Broiled Walleye Sandwich $11
Lettuce, Tomato, and Lemon Black Pepper Aioli
Make Your Own Burger $9
Half Pound Certified Angus Beef,
Choice of:
Bacon, Caramelized Onion, Mushrooms, Red Onion, Cheddar, Pepper Jack, or Swiss Cheese
STEAKS AND CHOPS
Choose a Steak or Chop, Sauce, and an Accompaniment.
All Entrées Served with your Choice of
Featured Soup or House Salad
Entrees
Filet Mignon - 8 oz $19
New York Strip - 10 oz $17
Ribeye - 12 oz $18
Lamb Chops Seasonal
Sauces
Brandy Peppercorn Sauce, Roasted Garlic, Béarnaise,
Mushroom Tomato Demi Glaze
Starches
Yukon Gold Mashed Potatoes, Fennel Potato Ragout,
Baked Potato, Rice Pilaf, French Fries,
Cheddar Bacon Au Gratin
OTHER SELECTIONS
Grilled Salmon $18
Fennel Fingerling Potato Ragout, Asparagus
With a Dill Remoulade
Deep-Fried Walleye $18
Pearl Onion, Cheddar Bacon Potato Gratin
With a Citrus Butter Sauce
Portabella Mushroom Linguini $12
Roasted Portabella, Roasted Red Pepper and Feta Spread, and Artichokes in Extra Virgin Olive Oil
St. Germain Scallops $16
Seared Sea Scallops, Crimini Mushrooms, Swiss Cheese,
Rice Pilaf, in a White Wine Sauce
Seared Ahi Tuna $17
Ahi Tuna, Grilled Beef-Steak Tomato, Fennel Fingerling Potato Ragout, in Balsamic Vinegar
Roasted Chicken Breast $15
Yukon Gold Mashed Potatoes with
an Anduoille Sausage Cream Sauce
Chicken Penne $12
Sautéed Chicken, Craisins, Walnuts, Toasted Almonds,
in a Thyme White Wine Sauce
Walleye Fish and Chips $14
French Fries, Tartar Sauce
Tomato Horseradish Sauce, and Malt Vinegar
DESSERTS
Our signature Chocolate Bread Pudding $6
Vanilla Bean Cheesecake $6
Scoop of Vanilla or Chocolate Ice Cream $3
Vanilla Crème Brulee $6
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